Material:
- 1 medium size avocado fruit
- 5 teaspoons granulated sugar
- 1 tablespoon of ice cream
- 1 tablespoon chocolate syrup from Nestle or any other brand
(Can be purchased at the Grocery in plastic bottles)
- 3 pieces of ice cubes
- A little white water
Method:
- Halve the avocado, then rake in with a spoon, insert
in the glass.
- Blend the avocado with a spoon to pound
- After a fairly smooth (optional) Mix sugar, ice cream and
chocolate syrup.
- Stir until blended, then add ice cubes and a little water.
- Stir until mixed and ready to serve
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